Wheat flour of the first grade, 50 kg.

  • Linen 45 – 52 um.od
  • Humidity 14.0 – 15%
  • Gluten 26.0 – 28.0%
  • IDK 78 – 88 um.od.
  • Packing: in bulk, packed in polypropylene bags of 50 kg

Qualitative characteristics of flour

Like any other product, flour 50 kg, which is offered to buy on this page of our site, has a number of quality characteristics that should be considered when choosing it. Therefore, there are three main indicators of grade and quality of flour:

  • gluten,
  • whiteness,
  • ash content.

The lighter the better: our 50 kg wheat flour has excellent linen; yellowish hue, which creates the presence of organic pigments, is absent, so you can be sure that you are buying a high quality product.

As for gluten – it is no less important because it gives the dough elasticity in the process of direct kneading, and this, in the end, significantly affects the structure and shape of baking from it; insufficient gluten will make the dough viscous and sticky. We guarantee that, having decided to buy flour of 50 kg of our production, your dough will be soft, elastic and loose.

Ash content is also important: the high content of fine particles of bran is evidence of low product quality; The flour purchased from us is a product from a leading manufacturer that has all the relevant quality indicators (taste, color, odor, ash content, moisture, gluten, linen, grind size and others).

Our advantages:

If you need to buy flour 50 kg in bulk, you should just contact us, because cooperation with us has many advantages:

  • High quality of all provided products;
  • The most affordable prices in the region;
  • Cooperation with leading manufacturers directly, without the services of intermediaries.

In addition, we have a flexible system of payment and discounts, as well as regular promotions and special offers. We work on both cash and non-cash payments